Old Macdonald had a farm, you can too. Managing a farm is hard yet rewarding work.
Work outdoors, Learn a field vital to the entire country, Explore opportunities to one day run your own farm!
Plan, direct, or coordinate the management or operation of farms, ranches, greenhouses, aquacultural operations, nurseries, timber tracts, or other agricultural establishments. May hire, train, and supervise farm workers or contract for services to carry out the day-to-day activities of the managed operation. May engage in or supervise planting, cultivating, harvesting, and financial and marketing activities.
Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources. 78/100
Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods. 73/100
Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment. 71/100
Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications. 66/100
Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar. 60/100
Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems. 60/100
Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques. 59/100
Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data. 57/100
Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems. 57/100
Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. 56/100
American Farm Bureau Federation
American Fisheries Society
American Horticultural Society
American Mushroom Institute
American Society for Horticultural Science
American Society of Farm Managers and Rural Appraisers
AmericanHort
Americas Tilapia Alliance
Aquacultural Engineering Society
Center for Rural Affairs
Industrial Production Managers | 11-3051.00
Food Scientists and Technologists | 19-1012.00
Conservation Scientists | 19-1031.00
Hydrologists | 19-2043.00
Forest and Conservation Technicians | 19-4071.00
Occupational Health and Safety Specialists | 19-5011.00
First-Line Supervisors of Firefighting and Prevention Workers | 33-1021.00
First-Line Supervisors of Farming, Fishing, and Forestry | 45-1011.00Workers
Forest and Conservation Workers | 45-4011.00
First-Line Supervisors of Material-Moving Machine and | 53-1043.00Vehicle Operators